Oceana Grill on Conti Street in the French Quarter is a nice little place for a quick meal. Close to a number of hotels, the waitstaff is quick to offer help to hapless tourists trying to make decisions between Creole and Cajun and help our city earn our reputation as a friendly place to visit and live.
I was there for breakfast during the Saints and Sinners Literary Festival. I had the biscuits and gravy. It came in a large bowl with a spoon to help collect all the gravy and the sausage was nice and spicy. The omelette ordered by one of my dining companions was huge–this thing filled the plate and came with a big biscuit, too. The BLT ordered by another came on buttered bread and was perfect food for her post hangover stomach.